blueberries, strawberries or blackberries * plain white vinegar
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Put the berries into a colander and set the colander into a bowl. Add about 1/2 cup white vinegar and fill with water to cover berries by an inch or so.
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After a few minutes in the vinegar water, pull out the colander and wash off the berries. Spread them out onto a paper towel to dry (or dish towel).
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Line the plastic berry container with a dry paper towel and put the washed berries back into the container.
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Store in the refrigerator for at least a week.
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This simple method works for BLUEBERRIES, STRAWBERRIES and BLACKBERRIES. Note that raspberries are too delicate and will bruise and spoil faster if they're washed and stored.
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