PUMPKIN PIE MILKSHAKE 2 cups vanilla ice cream 1/2 cup milk 1/4 cup cream 2/3 cup pureed pumpkin 1 TB vanilla extract 2 tsp cinnamon 1/2 tsp EACH nutmeg ANDcloves 2-3 oz. BOURBON 1/3 cup graham cracker crumbs frosting (canned is fine) and sprinkles for garnish Rim all glasses with frosting and dip into sprinkles. Put all other ingredients into a blend and blend well. Pour into 2 big glasses and sprinkle some additional cinnamon on top ~ Makes 2 |