15 ounces Cavatini Noodles, Cooked (or shell pasta)
3 cups Pizza Sauce (storebought jar)
1/2 ounce Mozzarella Cheese, Grated
Mix together. Pour into greased 9x13” casserole. Sprinkle with extra grated Mozzarella cheese and seasoned Parmesan cheese. Bake until bubbly. **
SUPREME-
Add 10 pepperoni, 6 oz. mixed meat, 1/2 oz. each sliced mushrooms, green pepper and red onion slivers.
VEGGIE-
Add 1 oz. each sliced mushrooms, green pepper and red onion slivers.
** Note: My friend's recipe didn't including oven temperature or cooking time. I would do it at either 350 or 375, for at least 1/2 hour (depending how much topping is in it)