Mom's Old-Fashioned HAMBURGERS for dinner * moist and juicy * Retro EASY 1950s recipe * https://www.pinterest.com/pin/553802085402661465/
EASY Grilled CORN on the COB ** in foil packets ** Corn was only $.12 each yesterday at the store, so I put some into my Southwest Edaname Corn Succotash and also grilled some on the BBQ. * When I buy fresh corn at the store, I pull the husks off at the store (they have a trash can next to the corn). That way I can be sure that each ear is perfect inside, and I don't have the mess of the silk & husks at home. I put the husked ears in a pan of water at home, to keep them as fresh as possible until time to grill. Then, I just put each corn on a piece of foil ~ sprayed with some buttery non-stick spray and sprinkled with a little Kosher salt. Tightly wrap up each corn cob and toss on the grill. They'll be done when your meat is ready **
I'm a Texas grandmother, and also lived in California and Illinois. Many of my recipes are from my grandmother and mother, as well as many of my own. I've done dessert catering and sell baked goods on eBay. Recipes posted daily for family-friendly meals and entertaining. Please join me in my kitchen!
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